| Malte | Eficiência | EBC | SRM | °L | Tipo | PH | Maltaria |
|---|---|---|---|---|---|---|---|
| American 2 Row | 80% | 3.3 | 1.7 | 1.8 | Base - Pilsner | 5.75 | Rahr |
| American 2 Row (Briess) | 81% | 3.0 | 1.5 | 1.7 | Base - 2-Fileiras | 5.70 | Briess |
| Organic 2 Row (Pesticide Free) | 81% | 3.3 | 1.7 | 1.8 | Base - 2-Fileiras | 5.70 | Briess |
| American 2 Row Pale Ale | 80% | 3.3 | 1.7 | 1.8 | Base - 2-Fileiras | 5.70 | CMC |
| American 2 Row Pilsen | 80% | 3.3 | 1.7 | 1.8 | Base - 2-Fileiras | 5.70 | CMC |
| American 6 Row Pilsen | 75% | 3.3 | 1.7 | 1.8 | Base - 6-Fileiras | 5.79 | CMC |
| American 6 Row (Rahr) | 79% | 4.6 | 2.4 | 2.3 | Base - 6-Fileiras | 5.79 | Rahr |
| Golden Promise (Simpsons) | 81% | 3.3 | 1.7 | 1.8 | Base - Outro | 5.70 | Simpsons |
| Golden Promise Pale Ale | 78% | 6.5 | 3.3 | 3.0 | Base - Outro | 5.70 | Fawcett |
| Halcyon Pale Ale | 78% | 6.5 | 3.3 | 3.0 | Base - Outro | 5.70 | Fawcett |
| Kölsch Malt | 81% | 10.5 | 5.3 | 4.5 | Base - Outro | 5.70 | Global |
| Marris Otter (Crisp) | 83% | 7.8 | 4.0 | 3.5 | Base - Maris Otter | 5.77 | Crisp |
| Marris Otter Pale Ale | 78% | 6.5 | 3.3 | 3.0 | Base - Maris Otter | 5.77 | Fawcett |
| Munich | 80% | 19.9 | 10.1 | 8.0 | Base - Munich | 5.43 | Weissheimer |
| Light Munich | 82% | 14.5 | 7.4 | 6.0 | Base - Munich | 5.43 | Weyermann |
| Munich Malt I | 80% | 14.5 | 7.4 | 6.0 | Base - Munich | 5.43 | Best |
| Munich Standard | 82% | 15.8 | 8.0 | 6.5 | Base - Munich | 5.43 | MFB |
| Munich Malt - Organic | 75% | 25.2 | 12.8 | 10.0 | Base - Munich | 5.43 | Gambrinus |
| Munich - Bonlander | 79% | 25.2 | 12.8 | 10.0 | Base - Munich | 5.43 | Briess |
| Munich 10 | 76% | 29.2 | 14.8 | 11.5 | Base - Munich | 5.43 | Briess |
| Munich Dark | 82% | 26.5 | 13.5 | 10.5 | Base - Munich | 5.43 | MFB |
| Munich Malt II | 80% | 30.5 | 15.5 | 12.0 | Base - Munich | 5.43 | Best |
| Optic Pale Ale | 78% | 6.5 | 3.3 | 3.0 | Base - Outro | 5.70 | Fawcett |
| Pale Ale Malt | 84% | 3.8 | 1.9 | 2.0 | Base - Outro | 5.70 | MFB |
| Pale Malt - Organic | 80% | 4.6 | 2.4 | 2.3 | Base - Outro | 5.70 | Gambrinus |
| Pale Ale (Briess) | 79% | 7.6 | 3.8 | 3.4 | Base - Outro | 5.70 | Briess |
| Pale Ale (Castle) | 80% | 7.3 | 3.7 | 3.3 | Base - Outro | 5.70 | Castle |
| Pale Ale (Crisp) | 83% | 6.5 | 3.3 | 3.0 | Base - Outro | 5.70 | Crisp |
| Pale Malt (Weyermann) | 85% | 3.3 | 1.7 | 1.8 | Base - Outro | 5.70 | Weyermann |
| Pearl Pale Ale | 78% | 6.5 | 3.3 | 3.0 | Base - Outro | 5.70 | Fawcett |
| Pilsen | 81% | 2.0 | 1.0 | 1.3 | Base - Outro | 5.70 | Weissheimer |
| Pilsen (MFB) | 84% | 2.8 | 1.4 | 1.6 | Base - Outro | 5.70 | MFB |
| Pilsen (Best) | 81% | 2.0 | 1.0 | 1.3 | Base - Outro | 5.70 | Best |
| Pilsner (Rahr) | 80% | 3.0 | 1.5 | 1.7 | Base - Outro | 5.70 | Rahr |
| Pilsner (Weyermann) | 81% | 1.7 | 0.9 | 1.2 | Base - Outro | 5.70 | Weyermann |
| Pilsen Malt - Organic | 81% | 2.5 | 1.3 | 1.5 | Base - Outro | 5.70 | Gambrinus |
| Pilsner Bohemian | 80% | 3.6 | 1.8 | 1.9 | Base - Outro | 5.70 | Weyermann |
| Pils (Castle) | 81% | 2.8 | 1.4 | 1.6 | Base - Outro | 5.70 | Castle |
| Pilsner (Durst) | 83% | 3.8 | 1.9 | 2.0 | Base - Outro | 5.70 | Durst |
| Vienna | 81% | 9.2 | 4.7 | 4.0 | Base - Vienna | 5.56 | Weissheimer |
| Vienna (Weyermann) | 81% | 6.5 | 3.3 | 3.0 | Base - Vienna | 5.56 | Weyermann |
| Turbo Vienna | 80% | 7.8 | 4.0 | 3.5 | Base - Vienna | 5.56 | Durst |
| Vienna (MFB) | 83% | 6.5 | 3.3 | 3.0 | Base - Vienna | 5.56 | MFB |
| Vienna (Best) | 80% | 6.5 | 3.3 | 3.0 | Base - Vienna | 5.56 | Best |
| Acidulated Malt | 83% | 6.5 | 3.3 | 3.0 | Malte Acidificado | especial | Weissheimer |
| Acidulated Malt (Weyermann) | 80% | 3.0 | 1.5 | 1.7 | Malte Acidificado | especial | Weyermann |
| Special Aromatic Malt | 83% | 11.8 | 6.0 | 5.0 | Malte Cristal | 5.19 | MFB |
| Ashburne Mild | 79% | 12.4 | 6.3 | 5.2 | Malte Cristal | 5.19 | Briess |
| Aromatic | 80% | 49.2 | 25.0 | 19.0 | Malte Cristal | 5.12 | Castle |
| Biscuit | 70% | 58.5 | 29.7 | 22.5 | Malte Cristal | 5.11 | Castle |
| Honey Malt | 80% | 59.9 | 30.4 | 23.0 | Malte Cristal | 5.10 | Gambrinus |
| Melanoidin (Best) | 81% | 62.5 | 31.8 | 24.0 | Malte Cristal | 5.10 | Best |
| Melanoidin (Weyermann) | 81% | 86.6 | 43.9 | 33.0 | Malte Cristal | 5.05 | Weyermann |
| Victory | 73% | 70.6 | 35.8 | 27.0 | Malte Cristal | 5.08 | Briess |
| Amber (Crisp) | 80% | 78.6 | 39.9 | 30.0 | Malte Cristal | 5.07 | Crisp |
| Amber Malt | 69% | 131.9 | 67.0 | 50.0 | Malte Cristal | 4.97 | Fawcett |
| Brown Malt | 69% | 158.6 | 80.5 | 60.0 | Malte Cristal | 4.92 | Fawcett |
| Brown Malt (Crisp) | 77% | 198.6 | 100.8 | 75.0 | Malte Cristal | 4.84 | Crisp |
| Coffee (Brown) Malt | 73% | 398.8 | 202.4 | 150.0 | Malte Torrado | 4.71 | Simpsons |
| Pale Chocolate | 69% | 745.7 | 378.5 | 280.0 | Malte Torrado | 4.71 | Fawcett |
| Chocolate Malt | 69% | 865.8 | 439.5 | 325.0 | Malte Torrado | 4.71 | MFB |
| Chocolate (Briess) | 60% | 932.5 | 473.4 | 350.0 | Malte Torrado | 4.71 | Briess |
| Organic Chocolate | 69% | 932.5 | 473.4 | 350.0 | Malte Torrado | 4.71 | Briess |
| Chocolate (Simpsons) | 60% | 1065.9 | 541.1 | 400.0 | Malte Torrado | 4.71 | Simpsons |
| Chocolate | 69% | 1332.8 | 676.5 | 500.0 | Malte Torrado | 4.71 | Fawcett |
| Black Malt 500 | 70% | 1332.8 | 676.5 | 500.0 | Malte Torrado | 4.71 | Briess |
| De-Bittered Black Malt | 65% | 1466.2 | 744.3 | 550.0 | Malte Torrado | 4.71 | Castle |
| Black Malt 600 | 69% | 1599.6 | 812.0 | 600.0 | Malte Torrado | 4.71 | Fawcett |
| Light Roasted Barley | 67% | 799.1 | 405.6 | 300.0 | Malte Torrado | 4.71 | Briess |
| Roasted Barley (Simpsons) | 60% | 1466.2 | 744.3 | 550.0 | Malte Torrado | 4.71 | Simpsons |
| Roasted Barley | 67% | 1599.6 | 812.0 | 600.0 | Malte Torrado | 4.71 | Fawcett |
| Smoked Malt | 81% | 3.8 | 1.9 | 2.0 | Malte Torrado | 4.71 | Weyermann |
| Smoked Malt (Briess) | 80% | 11.8 | 6.0 | 5.0 | Malte Torrado | 4.71 | Briess |
| Peated Malt | 70% | 6.5 | 3.3 | 3.0 | Malte Torrado | 4.71 | Fawcett |
| Peated Malt | 70% | 5.2 | 2.6 | 2.5 | Malte Torrado | 4.71 | Simpsons |
| Carapils (dextrine) | 73% | 2.2 | 1.1 | 1.4 | Malte Torrado | 4.71 | Briess |
| Organic Carapils | 73% | 2.5 | 1.3 | 1.5 | Malte Torrado | 4.71 | Briess |
| Caramel Pils | 78% | 2.8 | 1.4 | 1.6 | Malte Cristal | 5.21 | Best |
| Cara Foam | 73% | 3.3 | 1.7 | 1.8 | Malte Cristal | 5.21 | Weyermann |
| Cara Gold | 73% | 13.2 | 6.7 | 5.5 | Malte Cristal | 5.19 | Crisp |
| Caramel Malt Light | 74% | 19.9 | 10.1 | 8.0 | Malte Cristal | 5.18 | Best |
| Caramel Pilsner | 77% | 25.2 | 12.8 | 10.0 | Malte Cristal | 5.17 | MFB |
| Cara Hell | 74% | 27.9 | 14.1 | 11.0 | Malte Cristal | 5.16 | Weyermann |
| Caramel 10 (Briess) | 75% | 30.5 | 15.5 | 12.0 | Malte Cristal | 5.16 | Briess |
| Cara Malt | 66% | 35.9 | 18.2 | 14.0 | Malte Cristal | 5.15 | Fawcett |
| Cara Malt | 76% | 45.2 | 22.9 | 17.5 | Malte Cristal | 5.13 | Crisp |
| Caramel Vienna | 77% | 51.9 | 26.3 | 20.0 | Malte Cristal | 5.12 | MFB |
| Cara Red | 74% | 51.9 | 26.3 | 20.0 | Malte Cristal | 5.12 | Weyermann |
| Caramel 20 (Briess) | 76% | 57.2 | 29.0 | 22.0 | Malte Cristal | 5.11 | Briess |
| Organic Caramel 20 | 75% | 57.2 | 29.0 | 22.0 | Malte Cristal | 5.11 | Briess |
| CaraVienne 20 | 70% | 59.9 | 30.4 | 23.0 | Malte Cristal | 5.10 | Castle |
| Cara Amber | 74% | 70.6 | 35.8 | 27.0 | Malte Cristal | 5.08 | Weyermann |
| Caramel Malt | 74% | 78.6 | 39.9 | 30.0 | Malte Cristal | 5.07 | Best |
| Caramel Amber Malt | 77% | 78.6 | 39.9 | 30.0 | Malte Cristal | 5.07 | MFB |
| Pale Crystal Malt (30) | 67% | 78.6 | 39.9 | 30.0 | Malte Cristal | 5.07 | Fawcett |
| Caramel 40 (Briess) | 75% | 105.2 | 53.4 | 40.0 | Malte Cristal | 5.02 | Briess |
| Caramel Munich 40 | 75% | 105.2 | 53.4 | 40.0 | Malte Cristal | 5.02 | MFB |
| Crystal Malt I | 69% | 110.6 | 56.1 | 42.0 | Malte Cristal | 5.01 | Fawcett |
| Caramunich I (43) | 73% | 113.3 | 57.5 | 43.0 | Malte Cristal | 5.00 | Weyermann |
| Caramunich 45 (Castle) | 70% | 118.6 | 60.2 | 45.0 | Malte Cristal | 4.99 | Castle |
| Caramunich II (47) | 73% | 123.9 | 62.9 | 47.0 | Malte Cristal | 4.98 | Weyermann |
| Special Roast | 73% | 131.9 | 67.0 | 50.0 | Malte Cristal | 4.97 | Briess |
| Crystal 50-60 | 73% | 145.3 | 73.7 | 55.0 | Malte Cristal | 4.94 | Simpsons |
| Caramunich III (58) | 73% | 153.3 | 77.8 | 58.0 | Malte Cristal | 4.93 | Weyermann |
| Caramel 60 (Briess) | 75% | 158.6 | 80.5 | 60.0 | Malte Cristal | 4.92 | Briess |
| Organic Caramel 60 | 73% | 158.6 | 80.5 | 60.0 | Malte Cristal | 4.92 | Briess |
| Caramel Munich 60 | 75% | 158.6 | 80.5 | 60.0 | Malte Cristal | 4.92 | MFB |
| Crystal Malt II | 69% | 166.6 | 84.6 | 63.0 | Malte Cristal | 4.90 | Fawcett |
| Dark Crystal 75-85 | 73% | 212.0 | 107.6 | 80.0 | Malte Cristal | 4.82 | Simpsons |
| Caramel 80 (Briess) | 73% | 212.0 | 107.6 | 80.0 | Malte Cristal | 4.82 | Briess |
| Caramel Munich 80 | 75% | 212.0 | 107.6 | 80.0 | Malte Cristal | 4.82 | MFB |
| Dark Crystal Malt I | 69% | 238.7 | 121.2 | 90.0 | Malte Cristal | 4.77 | Fawcett |
| Caramel 90 (Briess) | 72% | 238.7 | 121.2 | 90.0 | Malte Cristal | 4.77 | Briess |
| Caramel 120 (Briess) | 73% | 318.7 | 161.8 | 120.0 | Malte Torrado | 4.71 | Briess |
| Organic Caramel 120 | 70% | 292.0 | 148.2 | 110.0 | Malte Torrado | 4.71 | Briess |
| Caramel Munich 120 | 75% | 318.7 | 161.8 | 120.0 | Malte Torrado | 4.71 | MFB |
| Cara Aroma | 72% | 345.4 | 175.3 | 130.0 | Malte Torrado | 4.71 | Weyermann |
| Extra Special Malt | 73% | 345.4 | 175.3 | 130.0 | Malte Torrado | 4.71 | Briess |
| Dark Crystal Malt II | 69% | 398.8 | 202.4 | 150.0 | Malte Torrado | 4.71 | Fawcett |
| Special B | 65% | 398.8 | 202.4 | 150.0 | Malte Torrado | 4.71 | Castle |
| Extra Dark Crystal | 73% | 425.5 | 216.0 | 160.0 | Malte Torrado | 4.71 | Simpsons |
| Carafa I | 70% | 852.4 | 432.7 | 320.0 | Malte Torrado | 4.71 | Weyermann |
| Carafa I (de husked) | 70% | 899.1 | 456.4 | 337.5 | Malte Torrado | 4.71 | Weyermann |
| Carafa II | 70% | 1392.8 | 707.0 | 522.5 | Malte Torrado | 4.71 | Weyermann |
| Carafa II (de-husked) | 70% | 1132.6 | 574.9 | 425.0 | Malte Torrado | 4.71 | Weyermann |
| Carafa III | 70% | 1466.2 | 744.3 | 550.0 | Malte Torrado | 4.71 | Weyermann |
| Carafa III (de-husked) | 70% | 1252.7 | 635.9 | 470.0 | Malte Torrado | 4.71 | Weyermann |
| Caramel Wheat | 78% | 91.9 | 46.7 | 35.0 | Malte Cristal | 5.04 | MFB |
| Carawheat | 77% | 118.6 | 60.2 | 45.0 | Malte Cristal | 4.99 | Weyermann |
| Crystal Wheat Malt | 69% | 131.9 | 67.0 | 50.0 | Malte Cristal | 4.97 | Fawcett |
| Crystal Rye (Simpsons) | 69% | 238.7 | 121.2 | 90.0 | Malte Cristal | 4.77 | Simpsons |
| Crystal Rye Malt | 69% | 185.3 | 94.1 | 70.0 | Malte Cristal | 4.87 | Fawcett |
| Oat Malt | 66% | 3.8 | 1.9 | 2.0 | Malte Cristal | 5.21 | Fawcett |
| Rye Ale Malt | 80% | 6.5 | 3.3 | 3.0 | Malte Cristal | 5.20 | Fawcett |
| Rye Malt | 81% | 6.5 | 3.3 | 3.0 | Malte Cristal | 5.20 | Weyermann |
| Wheat Malt | 86% | 2.2 | 1.1 | 1.4 | Base - Trigo | 6.04 | MFB |
| Wheat Malt (TF&S) | 79% | 3.8 | 1.9 | 2.0 | Base - Trigo | 6.04 | Fawcett |
| Wheat Malt (Weyermann) | 85% | 2.5 | 1.3 | 1.5 | Base - Trigo | 6.04 | Weyermann |
| Wheat Malt (Best) | 82% | 2.8 | 1.4 | 1.6 | Base - Trigo | 6.04 | Best |
| White Wheat Malt (Rahr) | 85% | 4.9 | 2.5 | 2.4 | Base - Trigo | 6.04 | Rahr |
| Red Wheat Malt (Rahr) | 85% | 7.0 | 3.6 | 3.2 | Base - Trigo | 6.04 | Rahr |
| Wheat Malt - 6L (Best) | 82% | 14.5 | 7.4 | 6.0 | Base - Trigo | 6.04 | Best |
| Wheat Malt - Dark | 85% | 18.5 | 9.4 | 7.5 | Base - Trigo | 6.04 | Weyermann |
| Wheat Malt - Dark (MFB) | 86% | 105.2 | 53.4 | 40.0 | Base - Trigo | 6.04 | MFB |
| Roasted Wheat Malt | 67% | 1065.9 | 541.1 | 400.0 | Base - Trigo | 6.04 | Fawcett |
| Wheat Malt - Chocolate | 74% | 1132.6 | 574.9 | 425.0 | Base - Trigo | 6.04 | Weyermann |
Tabela de maltes cervejeirosDaniel Mendes2018-08-13T23:20:21-03:00